We are looking for a Chef Tournant to join our dynamic kitchen team at Ramla Bay Resort! If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you. 
Your Day-to-Day:
<ul>
<li>Assisting the Executive Chef &amp; Sous Chefs in managing kitchen operations</li>
<li>Leading and training kitchen staff to maintain high culinary standards</li>
<li>Ensuring all food is prepared fresh and meets quality expectations</li>
<li>Monitoring food safety, hygiene, and kitchen efficiency</li>
<li>Rotating between different kitchen stations as needed</li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>You have experience as a Chef Tournant or in a similar supervisory role</li>
<li>You have strong kitchen management and multitasking abilities</li>
<li>You have knowledge of food safety, HACCP and menu execution</li>
<li>You have the ability to work efficiently under pressure.</li>
</ul>
&nbsp;
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Ramla Bay Resort is located on the northern coast of Malta, in the picturesque locality of Mellieħa. The Resort boasts of a truly unbeatable location surrounded by the Mediterranean Sea and Maltese countryside. In our current project we shall be replacing the old wing with three new buildings featuring the distinctive atrium and indoor lush garden concept that has rapidly become synonymous with the Ramla Bay Resort. The new addition will feature 400 guest rooms and suites thoughtfully designed to maximise on the views of the Mediterranean. In total the Resort will have over 600 guest rooms and offers a wide array of amenities designed for both relaxation and recreation. These include a variety of dining options through its restaurant, a unique Spa, a fully equipped Gym and multiple meeting rooms.   Additionally, the resort has multiple outdoor and indoor pools, a private beach and rocky area, water sports activities and diving centre.

Ramla Bay Resort


We are looking for a Chef Tournant to join our dynamic kitchen team at Ramla Bay Resort! 

If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you.



Your Day-to-Day:


 - Assisting the Executive Chef &amp; Sous Chefs in managing kitchen operations

 - Leading and training kitchen staff to maintain high culinary standards

 - Ensuring all food is prepared fresh and meets quality expectations

 - Monitoring food safety, hygiene, and kitchen efficiency

 - Rotating between different kitchen stations as needed


You’re Perfect for This Role If:


 - You have experience as a Chef Tournant or in a similar supervisory role

 - You have strong kitchen management and multitasking abilities

 - You have knowledge of food safety, HACCP and menu execution

 - You have the ability to work efficiently under pressure.





If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Active

Chef Tournant

Join Our Team as a Bartender at Ramla Bay Resort! We are currently seeking an enthusiastic and skilled Bartender to become part of our dynamic team at Ramla Bay Resort! As a Bartender, you&rsquo;ll be the face of our bar, crafting exceptional drinks and providing outstanding service to our guests. You&rsquo;ll be responsible for ensuring a vibrant and welcoming atmosphere while keeping operations running smoothly. Your Day-to-Day:
<ul>
<li>Prepare and serve a wide range of alcoholic and non-alcoholic beverages to the highest standards. </li>
<li>Engage with guests in a friendly and professional manner, ensuring a memorable experience. </li>
<li>Monitor stock levels, assist with inventory, and handle restocking when needed. </li>
<li>Maintain cleanliness and organization of the bar area in line with health and safety regulations. </li>
<li>Work closely with the rest of the Food &amp; Beverage team to ensure seamless service. You&rsquo;re Perfect for This Role If:</li>
<li>You have experience as a Bartender in a fast-paced hospitality environment. </li>
<li>You&rsquo;re passionate about mixology and have a good knowledge of spirits, wines, and cocktails. </li>
<li>You have strong communication and interpersonal skills with a guest-focused mindset. </li>
<li>You thrive in a team setting and bring a positive, can-do attitude to work every day</li>
</ul>

Only applicants who are currently residing in Malta will be taken into consideration.
If you have a flair for mixology, love engaging with people, and enjoy creating a great bar experience,&nbsp;we&rsquo;d love to hear from you!


Join Our Team as a Bartender at Ramla Bay Resort!

We are currently seeking an enthusiastic and skilled Bartender to become part of our dynamic team at Ramla Bay Resort!

As a Bartender, you’ll be the face of our bar, crafting exceptional drinks and providing outstanding service to our guests. You’ll be responsible for ensuring a vibrant and welcoming atmosphere while keeping operations running smoothly.

Your Day-to-Day:


 - Prepare and serve a wide range of alcoholic and non-alcoholic beverages to the highest standards.



 - Engage with guests in a friendly and professional manner, ensuring a memorable experience.



 - Monitor stock levels, assist with inventory, and handle restocking when needed.



 - Maintain cleanliness and organization of the bar area in line with health and safety regulations.



 - Work closely with the rest of the Food &amp; Beverage team to ensure seamless service.

You’re Perfect for This Role If:

 - You have experience as a Bartender in a fast-paced hospitality environment.



 - You’re passionate about mixology and have a good knowledge of spirits, wines, and cocktails.



 - You have strong communication and interpersonal skills with a guest-focused mindset.



 - You thrive in a team setting and bring a positive, can-do attitude to work every day




Only applicants who are currently residing in Malta will be taken into consideration.

If you have a flair for mixology, love engaging with people, and enjoy creating a great bar experience,
we’d love to hear from you!

 Bartender

We are looking for a Chef De Partie to join our dynamic kitchen team at Ramla Bay Resort for our a la carte restaurant.&nbsp;
If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you. 
Your Day-to-Day:
<ul>
<li>Prepare and cook dishes according to the menu and standards.</li>
<li>Maintain high levels of hygiene and cleanliness in your section.</li>
<li>Train and support junior kitchen staff. </li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>You have previous experience as a Chef de Partie or Demi Chef de Partie.</li>
<li>You have passion for high-quality food and creativity in the kitchen.</li>
<li>You have strong teamwork and leadership skills.</li>
<li>You have the ability to work under pressure in a fast-paced environment.</li>
<li>You have the knowledge of food safety and hygiene regulations.</li>
</ul>
&nbsp;
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.


We are looking for a Chef De Partie to join our dynamic kitchen team at Ramla Bay Resort for our a la carte restaurant.


If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you.



Your Day-to-Day:


 - Prepare and cook dishes according to the menu and standards.

 - Maintain high levels of hygiene and cleanliness in your section.

 - Train and support junior kitchen staff.




You’re Perfect for This Role If:


 - You have previous experience as a Chef de Partie or Demi Chef de Partie.

 - You have passion for high-quality food and creativity in the kitchen.

 - You have strong teamwork and leadership skills.

 - You have the ability to work under pressure in a fast-paced environment.

 - You have the knowledge of food safety and hygiene regulations.





If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Chef De Partie

We are looking for a Chef De Partie to join our dynamic kitchen team at Ramla Bay Resort who has their own transportation to and from Ramla Bay Resort. If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you. 
Your Day-to-Day:
<ul>
<li>Prepare and cook dishes according to the menu and standards.</li>
<li>Maintain high levels of hygiene and cleanliness in your section.</li>
<li>Train and support junior kitchen staff. </li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>You have previous experience as a Chef de Partie or Demi Chef de Partie.</li>
<li>You have passion for high-quality food and creativity in the kitchen.</li>
<li>You have strong teamwork and leadership skills.</li>
<li>You have the ability to work under pressure in a fast-paced environment.</li>
<li>You have the knowledge of food safety and hygiene regulations.</li>
</ul>
&nbsp;
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.


We are looking for a Chef De Partie to join our dynamic kitchen team at Ramla Bay Resort who has their own transportation to and from Ramla Bay Resort.

If you have a passion for high-quality cuisine, strong leadership skills, and the ability to adapt to different kitchen sections, we want to hear from you.



Your Day-to-Day:


 - Prepare and cook dishes according to the menu and standards.

 - Maintain high levels of hygiene and cleanliness in your section.

 - Train and support junior kitchen staff.




You’re Perfect for This Role If:


 - You have previous experience as a Chef de Partie or Demi Chef de Partie.

 - You have passion for high-quality food and creativity in the kitchen.

 - You have strong teamwork and leadership skills.

 - You have the ability to work under pressure in a fast-paced environment.

 - You have the knowledge of food safety and hygiene regulations.





If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Chef De Partie (Breakfast)

We are on the lookout for a talented and experienced Head Butcher to join our team at Ramla Bay Resort! As a Head Butcher you will lead our butchery team, ensuring the highest standards of meat preparation &amp; cutting. You will be responsible for managing daily operations and maintaining inventory. 
Your Day-to-Day:
<ul>
<li>Oversee daily operations of the butchery department, ensuring smooth and efficient processes.</li>
<li>Prepare, cut, and portion meats according to the kitchen needs.</li>
<li>Ensure meat quality, freshness, and safety standards are always met.</li>
<li>Manage stock levels, ordering, and wastage control.</li>
<li>Lead, train, and motivate the butchery team to maintain high standards.</li>
<li>Maintain a clean and organized work environment following health and safety regulations. </li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>Proven experience as a Butcher.</li>
<li>Strong knowledge of meat cuts, preparation techniques, and food safety.</li>
<li>Experience in a leadership role, managing and motivating a team.</li>
<li>Ability to work in a fast-paced environment.</li>
</ul>
&nbsp;
If you have a passion for quality meat, excellent butchery skills, and a strong leadership background, we want to hear from you!


We are on the lookout for a talented and experienced Head Butcher to join our team at Ramla Bay Resort! 

As a Head Butcher you will lead our butchery team, ensuring the highest standards of meat preparation &amp; cutting. You will be responsible for managing daily operations and maintaining inventory.



Your Day-to-Day:


 - Oversee daily operations of the butchery department, ensuring smooth and efficient processes.

 - Prepare, cut, and portion meats according to the kitchen needs.

 - Ensure meat quality, freshness, and safety standards are always met.

 - Manage stock levels, ordering, and wastage control.

 - Lead, train, and motivate the butchery team to maintain high standards.

 - Maintain a clean and organized work environment following health and safety regulations.




You’re Perfect for This Role If:


 - Proven experience as a Butcher.

 - Strong knowledge of meat cuts, preparation techniques, and food safety.

 - Experience in a leadership role, managing and motivating a team.

 - Ability to work in a fast-paced environment.





If you have a passion for quality meat, excellent butchery skills, and a strong leadership background, we want to hear from you!

Head Butcher

At Ramla Bay Resort, we are looking for a talented and motivated Junior Sous Chef to join our kitchen team in our a la carte restaurant. If you have a passion for cooking, leadership skills, and the ability to maintain high culinary standards, we want to hear from you. 
Your Day-to-Day:
<ul>
<li>Assisting the Executive Head Chef &amp; Sous Chefs in managing kitchen operations</li>
<li>Ensuring high standards of food quality, hygiene, and presentation</li>
<li>Supervising and mentoring kitchen staff</li>
<li>Ensuring efficient kitchen operations and smooth service </li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>You have experience as a Junior Sous Chef or in a similar role</li>
<li>You have strong leadership and teamwork skills</li>
<li>You have passion for high-quality cuisine and attention to detail</li>
<li>You have the ability to work efficiently in a fast-paced environment</li>
</ul>
&nbsp;
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.


At Ramla Bay Resort, we are looking for a talented and motivated Junior Sous Chef to join our kitchen team in our a la carte restaurant.

If you have a passion for cooking, leadership skills, and the ability to maintain high culinary standards, we want to hear from you.



Your Day-to-Day:


 - Assisting the Executive Head Chef &amp; Sous Chefs in managing kitchen operations

 - Ensuring high standards of food quality, hygiene, and presentation

 - Supervising and mentoring kitchen staff

 - Ensuring efficient kitchen operations and smooth service




You’re Perfect for This Role If:


 - You have experience as a Junior Sous Chef or in a similar role

 - You have strong leadership and teamwork skills

 - You have passion for high-quality cuisine and attention to detail

 - You have the ability to work efficiently in a fast-paced environment





If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Junior Sous Chef

At Ramla Bay Resort, we are looking for a talented and passionate Sous Chef to join our culinary team for our a la carte restaurant. If you have a flair for fine dining, a commitment to excellence, and the ability to lead a dynamic kitchen, we want to hear from you. 
Your Day-to-Day:
<ul>
<li>Overseeing daily kitchen operations &amp; maintaining high culinary standard.</li>
<li>Ensuring food quality, portion control, and cost management</li>
<li>Training, mentoring, and motivating kitchen staff</li>
<li>Assisting in creative menu planning and food preparation</li>
<li>Upholding food safety, hygiene, and HACCP regulations </li>
</ul>
You&rsquo;re Perfect for This Role If:
<ul>
<li>You have proven experience as a Sous Chef in a hotel or fine-dining restaurant</li>
<li>You have Strong leadership and team management skills Training, mentoring, and motivating kitchen staff</li>
<li>Passion for innovative, high-quality cuisine</li>
<li>Ability to work in a fast paced environment.</li>
</ul>
&nbsp;
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.


At Ramla Bay Resort, we are looking for a talented and passionate Sous Chef to join our culinary team for our a la carte restaurant.

If you have a flair for fine dining, a commitment to excellence, and the ability to lead a dynamic kitchen, we want to hear from you.



Your Day-to-Day:


 - Overseeing daily kitchen operations &amp; maintaining high culinary standard.

 - Ensuring food quality, portion control, and cost management

 - Training, mentoring, and motivating kitchen staff

 - Assisting in creative menu planning and food preparation

 - Upholding food safety, hygiene, and HACCP regulations




You’re Perfect for This Role If:


 - You have proven experience as a Sous Chef in a hotel or fine-dining restaurant

 - You have Strong leadership and team management skills Training, mentoring, and motivating kitchen staff

 - Passion for innovative, high-quality cuisine

 - Ability to work in a fast paced environment.





If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Sous Chef

Only candidates who are currently based in Malta will be considered for this role.
____________________________________________________________________________________
&nbsp;
Are you passionate about making a positive impact on the environment while ensuring top-quality standards and a safe, healthy space for all?&nbsp;
&nbsp;
Ramla Bay Resort is looking for a dynamic, experienced professional to lead our Sustainability, Quality &amp; EHS initiatives. In this role, you&rsquo;ll craft and implement innovative strategies that drive our sustainability efforts, maintain rigorous quality assurance, and safeguard the wellbeing of our guests and staff.
&nbsp;
Your Day-to-Day:
<ul>
<li>Develop and execute strategic programs to enhance environmental sustainability.</li>
<li>Monitor performance and ensure adherence to quality and EHS regulations.</li>
<li>Collaborate with cross-functional teams to drive continuous improvements across all operations.</li>
<li>Implement and refine standards that keep our resort safe, healthy, and aligned with best practices.</li>
</ul>
You&rsquo;re Perfect for this Role If:
<ul>
<li>You have a proven background in sustainability, quality management, and EHS.</li>
<li>You&rsquo;re energetic, creative, and a proactive problem solver.</li>
<li>You thrive in a vibrant hospitality environment and are excited to make a lasting impact.</li>
</ul>
&nbsp;
Join us at Ramla Bay Resort, where every day is an opportunity to build a sustainable future and create an exceptional experience for our guests. If you&rsquo;re ready to lead the way in sustainability, quality, and safety, we&rsquo;d love to hear from you!


Only candidates who are currently based in Malta will be considered for this role.

____________________________________________________________________________________




Are you passionate about making a positive impact on the environment while ensuring top-quality standards and a safe, healthy space for all?





Ramla Bay Resort is looking for a dynamic, experienced professional to lead our Sustainability, Quality &amp; EHS initiatives. In this role, you’ll craft and implement innovative strategies that drive our sustainability efforts, maintain rigorous quality assurance, and safeguard the wellbeing of our guests and staff.




Your Day-to-Day:


 - Develop and execute strategic programs to enhance environmental sustainability.

 - Monitor performance and ensure adherence to quality and EHS regulations.

 - Collaborate with cross-functional teams to drive continuous improvements across all operations.

 - Implement and refine standards that keep our resort safe, healthy, and aligned with best practices.


You’re Perfect for this Role If:


 - You have a proven background in sustainability, quality management, and EHS.

 - You’re energetic, creative, and a proactive problem solver.

 - You thrive in a vibrant hospitality environment and are excited to make a lasting impact.





Join us at Ramla Bay Resort, where every day is an opportunity to build a sustainable future and create an exceptional experience for our guests. If you’re ready to lead the way in sustainability, quality, and safety, we’d love to hear from you!