Hilton Malta

Ideally located within the award-winning Portomaso Yacht Marina, along the coast of the fashionable district of St. Julian’s, the hotel is just minutes away from all the major entertainment areas, attractions and sites Malta has to offer. The accommodation comprises of 413 guest rooms & suites including non-smoking and interconnecting rooms, as well as rooms for guests with reduced mobility. Each guest room offers the discerning traveller breath-taking views of The Mediterranean Sea or the Yacht Marina. Hilton Malta features award-winning restaurants & bars, four outdoor pools, a floodlit tennis court, as well as an indoor pool, spa and health club; making it an idyllic resort with year-round sunshine and an abundance of outdoor activities. Having just been awarded the HR Quality mark, join a team you can trust to develop your career.

About

Full-time Seasonal Food & Drinks Supervisors

Hilton Malta is looking to fill the positions of seasonal Food & Drink Supervisors, mainly for the Aqua Bar and the Merkanti Beach Club.

As a Food and Drinks Supervisor, you are responsible for supervising operations of the Food and Drinks outlets, to deliver an excellent Guest and Member experience. A Food and Drinks Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:

Main tasks and responsibilities

Ensure compliance of brand standards
Manage guest queries in a timely and efficient manner
Represent needs of the team
Assist the Food and Drinks management with training and development of team members
Comply with hotel security and safety legislation
Be environmentally aware
Assist other departments wherever necessary and maintain good working relationships

Educational and skill requirements

Previous experience in Food and Drinks, preferably in a supervisory or leadership role
Outgoing personality with charisma and a proven positive approach to guest relations
Strong leadership and communication skills with the ability to delegate and motivate a team
Business acumen with the ability to meet set business targets and contribute to departmental performance

Advertisement published8. May 2026

Application deadline8. June 2026

Salary (yearly)21,145 - 22,273 EUR

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