Sous Chef

Join Our Culinary Team!

We are seeking a skilled chef to become an essential part of our dynamic kitchen team. The ideal candidate will:

• Follow established standard operating procedures.
• Be available to work evenings and weekends.
• Excel in key areas such as the grill, pasta section, and the pass.

We're looking for chefs who not only possess culinary expertise but also prioritize cleanliness, responsibility, and high standards in their work. Our restaurant features a diverse menu, so adaptability and versatility are crucial.

While formal qualifications are preferred, we prioritize experience in à la carte restaurants.

We value your expertise and provide competitive salaries that reflect your level of experience and skills.

Additional Requirements:

• Candidates must have their own transport, as we operate in the evenings and public bus services are unavailable at closing.

If you’re passionate about cooking and meet these criteria, we would love to hear from you!