Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes. 

HRI also launched a joint venture named Hard Rock Digital in 2020, an online sportsbook, retail sportsbook and internet gaming platform. Beginning with an Eric Clapton guitar, Hard Rock owns the world’s largest and most valuable collection of authentic music memorabilia at more than 86,000 pieces, which are displayed at its locations around the globe.

 In 2022, Hard Rock Hotels was honored as the number one brand in Outstanding Guest Satisfaction for the second year in a row among Upper Upscale Hotels in J.D. Power’s North America Hotel Guest Satisfaction Study. This designation is the fourth consecutive year the iconic brand has been among top brands in this category.

HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte Private and The Wall Street Journal for the second year. Hard Rock was also honored as one of Forbes’ Best Employers for Women, Diversity and New Grads and a Top Large Employer in the Travel & Leisure, Gaming, and Entertainment Industry. 

In 2021, Hard Rock Hotels & Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc. and Spectrum Gaming Group for six of the last seven years. For more information on Hard Rock International, visit 

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db Group, Malta&rsquo;s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.
Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres.
We are currently seeking an&nbsp;Assistant HR Manager&nbsp;to join our dynamic Human Resources team. This role will support the HR &amp; Payroll department and play a vital part in driving the group&rsquo;s growth and success.
&nbsp;
The Job
Reporting directly to the Group HR Director, the Assistant HR Manager will support day-to-day HR operations and contribute to strategic HR initiatives.
Key Responsibilities include:
<ul>
<li>Assisting in recruitment processes, including posting job adverts, screening candidates, and coordinating interviews</li>
<li>Overseeing employee onboarding and induction</li>
<li>Supporting payroll administration and attendance management</li>
<li>Assisting with work permit applications and renewals for third-country nationals and refugees</li>
<li>Maintaining employee records and HR databases</li>
<li>Handling employee relations and performance management support</li>
<li>Supporting training and development programs</li>
<li>Ensuring compliance with labour laws and company policies</li>
<li>Leading ad hoc HR projects as required</li>
</ul>
Job Requirements
<ul>
<li>HR Certification or relevant qualification</li>
<li>Previous experience in a similar HR role, preferably within hospitality or related sectors</li>
<li>Proficiency in MS Office and HRIS systems</li>
<li>Excellent verbal and written communication skills in English and Maltese</li>
<li>Knowledge of Maltese labour law and work permit procedures is an advantage</li>
</ul>
About You
We are looking for a proactive, reliable, and detail-oriented professional with excellent organizational and communication skills. You thrive in a fast-paced environment and can manage multiple tasks effectively. Strong problem-solving skills and the ability to work collaboratively across departments are essential.
Why Join Us?
At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a Assistant HR Manager, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.
To Apply:
Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!

Hard Rock Cafe Malta


db Group, Malta’s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.

Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres.

We are currently seeking an
Assistant HR Manager
to join our dynamic Human Resources team.
This role will support the HR &amp; Payroll department and play a vital part in driving the group’s growth and success.




The Job

Reporting directly to the Group HR Director, the Assistant HR Manager will support day-to-day HR operations and contribute to strategic HR initiatives.

Key Responsibilities include:


 - Assisting in recruitment processes, including posting job adverts, screening candidates, and coordinating interviews

 - Overseeing employee onboarding and induction

 - Supporting payroll administration and attendance management

 - Assisting with work permit applications and renewals for third-country nationals and refugees

 - Maintaining employee records and HR databases

 - Handling employee relations and performance management support

 - Supporting training and development programs

 - Ensuring compliance with labour laws and company policies

 - Leading ad hoc HR projects as required


Job Requirements


 - HR Certification or relevant qualification

 - Previous experience in a similar HR role, preferably within hospitality or related sectors

 - Proficiency in MS Office and HRIS systems

 - Excellent verbal and written communication skills in English and Maltese

 - Knowledge of Maltese labour law and work permit procedures is an advantage


About You

We are looking for a proactive, reliable, and detail-oriented professional with excellent organizational and communication skills. You thrive in a fast-paced environment and can manage multiple tasks effectively. Strong problem-solving skills and the ability to work collaboratively across departments are essential.

Why Join Us?

At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a Assistant HR Manager, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.

To Apply:

Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!

Active

Assistant HR Manager

db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres. The&nbsp;Assistant Kitchen Manager&nbsp;is responsible for assisting Kitchen manager in the overall operations of the back of house and kitchen area of the cafe. In addition, assistant kitchen manager ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the portions are correct, and it is cooked and served quickly. Also, the assistant Kitchen Manager supports the cafe&rsquo;s senior leadership in upholding all brand standards and core values while meeting or exceeding Hard Rocks business objectives. 
The Job:
<ul>
<li>Demonstrate financial comprehension of Cafe&rsquo;s budget and P&amp;L.</li>
<li>Effectively control costs of food and related purchases in alignment with budgeted expectations.</li>
<li>Manage staff schedules in accordance with the cafe&rsquo;s budget and forecast models.</li>
<li>Maintain the highest standards of brand, local health/safety and NSF , and food preparation / hygiene requirements.</li>
<li>Support the team in consistent execution of all systems and processes to consistently. Deliver all products and services to brand standards.</li>
<li>Support senior management in building a highly functional hourly team who share a common vision and values surrounding the overall success of the Cafe.</li>
<li>Develop the kitchen team in all aspects of kitchen execution from 100% recipe.</li>
<li>Foster an environment of customer service in which all team members put the guest first in every situation.</li>
<li>Execute established food standards for overall guest satisfaction that meet or exceed brand standards.</li>
<li>Ensure the highest levels of hygiene and food handling practices to deliver optimal quality of product to guests.</li>
<li>Clearly define goals and expectations for the Heart of House hourly team members using performance review tools and hold your people accountable for successful performance.</li>
<li>Support staff development and advancement along well-defined career paths.</li>
<li>Manage a diverse team ensuring a balanced and proactive approach to increasing individual potential across the team.</li>
<li>Serve as a Culinary Learning Coach developing, implementing, and executing learning &amp; development programs for all Heart of House employees in order to drive continuous improvement and employee retention.</li>
<li>Possess a self-motivated approach to his/her own personal and professional growth.</li>
<li>This job description reflects the position&rsquo;s essential functions; it does not encompass all the tasks that may be assigned.</li>
</ul>
Job Requirement:
<ul>
<li>Minimum 6 years of experience in the hospitality industry inclusive of restaurant&nbsp;culinary operations.</li>
<li>Ability to learn and bring "out of the box" ideas to their team.</li>
<li>Basic Computer skills using Excel /power point / word</li>
<li>Genuine enthusiasm and aptitude for food.</li>
<li>Excellent verbal and written communication skills.</li>
<li>High level of business acumen and common sense.</li>
<li>Demonstrates strong problem-solving skills through ability to diagnose and implement solutions.</li>
<li>Must possess strong communication and listening skills, excellent speaking, reading.</li>
<li>and writing.</li>
<li>Comprehend and use technical or professional language, either written or spoken to</li>
<li>communicate complex ideas.</li>
<li>Ability to effectively pitch and present information in one-on-one and group situations.</li>
<li>to other employees of the organization.</li>
<li>Multiple language abilities a plus, fluency in English required.</li>
</ul>
Why Join Us? At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As an Assistant Kitchen Manager, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised. To Apply: Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!


db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.

The
Assistant Kitchen Manager
is responsible for assisting Kitchen manager in the overall operations of the back of house and kitchen area of the cafe. In addition, assistant kitchen manager ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the portions are correct, and it is cooked and served quickly. Also, the assistant Kitchen Manager supports the cafe’s senior leadership in upholding all brand standards and core values while meeting or exceeding Hard Rocks business objectives.



The Job:


 - Demonstrate financial comprehension of Cafe’s budget and P&amp;L.

 - Effectively control costs of food and related purchases in alignment with budgeted expectations.

 - Manage staff schedules in accordance with the cafe’s budget and forecast models.

 - Maintain the highest standards of brand, local health/safety and NSF , and food preparation / hygiene requirements.

 - Support the team in consistent execution of all systems and processes to consistently. Deliver all products and services to brand standards.

 - Support senior management in building a highly functional hourly team who share a common vision and values surrounding the overall success of the Cafe.

 - Develop the kitchen team in all aspects of kitchen execution from 100% recipe.

 - Foster an environment of customer service in which all team members put the guest first in every situation.

 - Execute established food standards for overall guest satisfaction that meet or exceed brand standards.

 - Ensure the highest levels of hygiene and food handling practices to deliver optimal quality of product to guests.

 - Clearly define goals and expectations for the Heart of House hourly team members using performance review tools and hold your people accountable for successful performance.

 - Support staff development and advancement along well-defined career paths.

 - Manage a diverse team ensuring a balanced and proactive approach to increasing individual potential across the team.

 - Serve as a Culinary Learning Coach developing, implementing, and executing learning &amp; development programs for all Heart of House employees in order to drive continuous improvement and employee retention.

 - Possess a self-motivated approach to his/her own personal and professional growth.

 - This job description reflects the position’s essential functions; it does not encompass all the tasks that may be assigned.


Job Requirement:


 - Minimum 6 years of experience in the hospitality industry inclusive of restaurant
culinary operations.

 - Ability to learn and bring "out of the box" ideas to their team.

 - Basic Computer skills using Excel /power point / word

 - Genuine enthusiasm and aptitude for food.

 - Excellent verbal and written communication skills.

 - High level of business acumen and common sense.

 - Demonstrates strong problem-solving skills through ability to diagnose and implement solutions.

 - Must possess strong communication and listening skills, excellent speaking, reading.

 - and writing.

 - Comprehend and use technical or professional language, either written or spoken to

 - communicate complex ideas.

 - Ability to effectively pitch and present information in one-on-one and group situations.

 - to other employees of the organization.

 - Multiple language abilities a plus, fluency in English required.


Why Join Us?

At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As an Assistant Kitchen Manager, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.

To Apply:

Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!

Assistant Kitchen Manager

db Group, Malta&rsquo;s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.
Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres. We are currently looking a&nbsp;Rooms Director to join our team for the upcoming opening of the new Hard Rock Hotel. 
The Job:
The Rooms Director is responsible for overseeing the daily operations of all guest rooms, housekeeping, and front office departments to ensure the highest standards of service, cleanliness, and guest satisfaction. The role involves strategic planning, team leadership, and maintaining brand standards in line with Hard Rock Hotel&rsquo;s dynamic and guest-centric culture.
Key Responsibilities:
<ul>
<li>Lead and manage the Housekeeping, Front Office, and Reservation teams to deliver exceptional guest service.</li>
<li>Oversee room inventory management, availability, and maximisation of revenue.</li>
<li>Ensure adherence to hygiene, safety, and quality standards in all guest rooms and public areas.</li>
<li>Develop and implement operational policies, procedures, and standards aligned with brand guidelines.</li>
<li>Monitor guest feedback and reviews; address issues promptly to enhance guest satisfaction.</li>
<li>Collaborate with other departments (F&amp;B, Maintenance, Security) to ensure seamless operations.</li>
<li>Recruit, train, and motivate team members to achieve performance excellence.</li>
<li>Conduct regular audits and inspections to maintain cleanliness and service standards.</li>
<li>Manage budgets, forecasts, and expenses related to the Rooms Department.</li>
<li>Stay updated on industry trends and implement best practices to maintain a competitive advantage.</li>
</ul>
Job Requirements
<ul>
<li>Previous experience in a similar leadership role within a luxury hotel or resort.</li>
<li>Strong knowledge of hospitality operations, particularly Rooms Division.</li>
<li>Excellent leadership, communication, and interpersonal skills.</li>
<li>Ability to motivate and manage diverse teams.</li>
<li>Proficiency in hotel management software and systems.</li>
<li>Strong problem-solving skills and attention to detail.</li>
<li>Fluency in English; additional languages are a plus.</li>
</ul>
Why Join Us?
At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a Rooms Director, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.
To Apply:
Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!
 Join us at Hard Rock Hotel Malta and be part of a vibrant, music-inspired hospitality experience!


db Group, Malta’s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.

Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking a
Rooms Director to join our team for the upcoming opening of the new Hard Rock Hotel.



The Job:

The Rooms Director is responsible for overseeing the daily operations of all guest rooms, housekeeping, and front office departments to ensure the highest standards of service, cleanliness, and guest satisfaction. The role involves strategic planning, team leadership, and maintaining brand standards in line with Hard Rock Hotel’s dynamic and guest-centric culture.

Key Responsibilities:


 - Lead and manage the Housekeeping, Front Office, and Reservation teams to deliver exceptional guest service.

 - Oversee room inventory management, availability, and maximisation of revenue.

 - Ensure adherence to hygiene, safety, and quality standards in all guest rooms and public areas.

 - Develop and implement operational policies, procedures, and standards aligned with brand guidelines.

 - Monitor guest feedback and reviews; address issues promptly to enhance guest satisfaction.

 - Collaborate with other departments (F&amp;B, Maintenance, Security) to ensure seamless operations.

 - Recruit, train, and motivate team members to achieve performance excellence.

 - Conduct regular audits and inspections to maintain cleanliness and service standards.

 - Manage budgets, forecasts, and expenses related to the Rooms Department.

 - Stay updated on industry trends and implement best practices to maintain a competitive advantage.


Job Requirements


 - Previous experience in a similar leadership role within a luxury hotel or resort.

 - Strong knowledge of hospitality operations, particularly Rooms Division.

 - Excellent leadership, communication, and interpersonal skills.

 - Ability to motivate and manage diverse teams.

 - Proficiency in hotel management software and systems.

 - Strong problem-solving skills and attention to detail.

 - Fluency in English; additional languages are a plus.


Why Join Us?

At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a Rooms Director, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.

To Apply:

Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!


Join us at Hard Rock Hotel Malta and be part of a vibrant, music-inspired hospitality experience!

Rooms Director

db Group, Malta&rsquo;s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.
Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking a&nbsp;Food &amp; Beverage Director&nbsp;to join our team for the upcoming opening of the new Hard Rock Hotel. The Job: The F&amp;B Director is responsible for leading and managing all food and beverage operations to deliver exceptional guest experiences in line with Hard Rock Hotel&rsquo;s brand standards. This role involves strategic planning, menu development, team leadership, and financial management to ensure the profitability and smooth operation of all F&amp;B outlets, events, and services.
Key Responsibilities:
<ul>
<li>Oversee the daily operations of all F&amp;B outlets, including restaurants, bars, room service, banquets, and special events.</li>
<li>Develop and execute innovative menus, incorporating local and international cuisine to enhance the guest experience.</li>
<li>Ensure the highest standards of quality, service, and cleanliness across all F&amp;B areas.</li>
<li>Manage budgets, control costs, and analyze financial reports to achieve revenue targets and optimize profitability.</li>
<li>Lead, train, and motivate the F&amp;B team to deliver excellent customer service and maintain brand standards.</li>
<li>Implement staff scheduling, training programs, and quality assurance measures.</li>
<li>Collaborate with the culinary team to innovate and keep menus current and competitive.</li>
<li>Monitor customer feedback, reviews, and guest surveys to address issues and improve service.</li>
<li>Ensure compliance with health, safety, and hygiene regulations.</li>
<li>Identify new business opportunities, promotional events, and partnerships to drive traffic and revenue.</li>
</ul>
Job Requirements
<ul>
<li>Significant experience in F&amp;B management, preferably within luxury or branded hotels.</li>
<li>Leadership and team development skills.</li>
<li>Strong financial acumen with experience in budgeting and cost control.</li>
<li>Excellent communication and interpersonal skills.</li>
<li>Creativity in menu design and event conceptualization.</li>
<li>Knowledge of health and safety standards in food service.</li>
<li>Proficiency in hotel management and POS systems.</li>
<li>Ability to work under pressure and manage multiple outlets effectively.</li>
<li>Fluency in English; additional languages are advantageous.</li>
</ul>
Why Join Us?
At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a F&amp;B Director, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.
To Apply:
Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!
 Join us at Hard Rock Hotel Malta and be part of a vibrant, music-inspired hospitality experience!


db Group, Malta’s leader in the Hospitality &amp; Leisure sector. The group is a distinguished and well-established leader in Malta's hospitality and leisure industry, known for its exceptional portfolio and commitment to excellence. Our hospitality division features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. We have also recently added the Xemxija Bay Hotel, a welcoming and comfortable property aimed at providing accessible hospitality in a relaxed setting.

Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, Colette, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking a
Food &amp; Beverage Director
to join our team for the upcoming opening of the new Hard Rock Hotel.


The Job:

The F&amp;B Director is responsible for leading and managing all food and beverage operations to deliver exceptional guest experiences in line with Hard Rock Hotel’s brand standards. This role involves strategic planning, menu development, team leadership, and financial management to ensure the profitability and smooth operation of all F&amp;B outlets, events, and services.

Key Responsibilities:


 - Oversee the daily operations of all F&amp;B outlets, including restaurants, bars, room service, banquets, and special events.

 - Develop and execute innovative menus, incorporating local and international cuisine to enhance the guest experience.

 - Ensure the highest standards of quality, service, and cleanliness across all F&amp;B areas.

 - Manage budgets, control costs, and analyze financial reports to achieve revenue targets and optimize profitability.

 - Lead, train, and motivate the F&amp;B team to deliver excellent customer service and maintain brand standards.

 - Implement staff scheduling, training programs, and quality assurance measures.

 - Collaborate with the culinary team to innovate and keep menus current and competitive.

 - Monitor customer feedback, reviews, and guest surveys to address issues and improve service.

 - Ensure compliance with health, safety, and hygiene regulations.

 - Identify new business opportunities, promotional events, and partnerships to drive traffic and revenue.


Job Requirements


 - Significant experience in F&amp;B management, preferably within luxury or branded hotels.

 - Leadership and team development skills.

 - Strong financial acumen with experience in budgeting and cost control.

 - Excellent communication and interpersonal skills.

 - Creativity in menu design and event conceptualization.

 - Knowledge of health and safety standards in food service.

 - Proficiency in hotel management and POS systems.

 - Ability to work under pressure and manage multiple outlets effectively.

 - Fluency in English; additional languages are advantageous.


Why Join Us?

At db Group, we offer a supportive and engaging work environment with opportunities for growth and development. As a F&amp;B Director, you will have the chance to work in a vibrant hospitality setting where your contributions are valued and recognised.

To Apply:

Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!


Join us at Hard Rock Hotel Malta and be part of a vibrant, music-inspired hospitality experience!

F&B Director

Latest jobs

db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is distinguished and well established in the hospitality sector with its own branded db Seabank Resort and db San Antonio Hotel and within the leisure sector with its own branded Pearl Spa, Hardrock, and Starbucks development license and outlets, as well as its variety of established restaurants offering various cuisines, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa and Sonora.
We are currently looking for a full time&nbsp;Kitchen Supervisor&nbsp;to join Hard Rock Cafe on a full-time basis.&nbsp; 
The Job
To assist the Senior Kitchen Supervisor in the kitchen outlet/operation and to ensure that the company&rsquo;s excellent reputation for food quality is maintained at all times.
<ul>
<li>Assist the Senior Kitchen Supervisor on and as and when basis in the area assigned to him/her on the day.</li>
<li>To prepare and food stuffs in accordance with menu recipes, quality criteria and quantities required.</li>
<li>Maintain the integrity and authenticity of recipes offered at the respective restaurant/ section.</li>
<li>Source authentic ingredients and or recommend substitute ingredients, if not available on the Maltese Islands.</li>
<li>Optimise cooking processes with attention to speed and quality.</li>
<li>Maintain outlet safety at all times.</li>
<li>Consistently maintain food and safety protection by ensuring that all food handling processes are compliant with HACCP food safety guidelines, regulations and procedures.</li>
<li>Interact with customers, communicating menu items and promoting dishes listed on menu</li>
<li>To participate in Training and Development programs offered by the organisation.</li>
<li>Maintain a climate of friendly cooperation</li>
<li>Work within budgetary framework established for the department</li>
</ul>
Job Requirements 
<ul>
<li>3 years working experience&nbsp;</li>
<li>Good understanding of how the role contributes to the success of the Restaurant.</li>
<li>Willing to work on a shift basis and flexibility in working both weekends and public holidays.</li>
</ul>
About You
<ul>
<li>Verbal and written communications skills in English and any other European Language is an asset.</li>
<li>Conform to grooming standards.</li>
<li>Good time management.</li>
<li>Leadership skills.</li>
<li>Skills Pass:&nbsp;<a href="http://www.skillspass.org.mt/" target="_blank" rel="noopener">www.skillspass.org.mt</a></li>
</ul>


db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is distinguished and well established in the hospitality sector with its own branded db Seabank Resort and db San Antonio Hotel and within the leisure sector with its own branded Pearl Spa, Hardrock, and Starbucks development license and outlets, as well as its variety of established restaurants offering various cuisines, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa and Sonora.

We are currently looking for a full time
Kitchen Supervisor
to join Hard Rock Cafe on a full-time basis.




The Job

To assist the Senior Kitchen Supervisor in the kitchen outlet/operation and to ensure that the company’s excellent reputation for food quality is maintained at all times.


 - Assist the Senior Kitchen Supervisor on and as and when basis in the area assigned to him/her on the day.

 - To prepare and food stuffs in accordance with menu recipes, quality criteria and quantities required.

 - Maintain the integrity and authenticity of recipes offered at the respective restaurant/ section.

 - Source authentic ingredients and or recommend substitute ingredients, if not available on the Maltese Islands.

 - Optimise cooking processes with attention to speed and quality.

 - Maintain outlet safety at all times.

 - Consistently maintain food and safety protection by ensuring that all food handling processes are compliant with HACCP food safety guidelines, regulations and procedures.

 - Interact with customers, communicating menu items and promoting dishes listed on menu

 - To participate in Training and Development programs offered by the organisation.

 - Maintain a climate of friendly cooperation

 - Work within budgetary framework established for the department


Job Requirements



 - 3 years working experience


 - Good understanding of how the role contributes to the success of the Restaurant.

 - Willing to work on a shift basis and flexibility in working both weekends and public holidays.


About You


 - Verbal and written communications skills in English and any other European Language is an asset.

 - Conform to grooming standards.

 - Good time management.

 - Leadership skills.

 - Skills Pass:
www.skillspass.org.mt


Kitchen Supervisor

Job Description&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking for&nbsp;Bartenders&nbsp;to join Hard Rock Cafe on a full-time basis.
The Bartender is the steppingstone,&nbsp;the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).
&nbsp;
The Job
<ul>
<li>Making drinks to specific recipe</li>
<li>Demonstrating responsible alcohol service</li>
<li>Serving food</li>
<li>Handling cash &amp; other forms of payment</li>
<li>Making proficient sales transactions - using a point-of-sale system</li>
<li>Properly checking I.D.s &ndash; for guests who appear to be under 18 years old</li>
<li>Maintaining proper cash drawer balances</li>
<li>Directing guests to areas/restrooms</li>
<li>Demonstrating impeccable product knowledge</li>
<li>Suggestive selling - using proven techniques</li>
<li>Maintaining a clean and organized bar area</li>
<li>Maintaining proper product pars &ndash; through bar pulls &amp; inventories</li>
<li>Stocking liquor, beer, wine and glassware throughout the shift</li>
<li>Properly labeling, dating, covering and refrigerating prepped items for the bars</li>
<li>Maintaining a proper 3-compartment sink &ndash; properly sanitizing equipment, utensils, and glassware</li>
<li>Performing opening, closing &amp; side duties &ndash; setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc</li>
<li>Answering questions - accurately and politely</li>
<li>Creating memorable experiences</li>
<li>Entertaining guests to create &lsquo;Raving Fans&rsquo;</li>
</ul>
Job&nbsp;Requirements:
<ul>
<li>Must be at least 19 years old</li>
<li>Performing duties which require bending &amp; reaching</li>
<li>Lifting &amp; transporting up to 5o-pound containers from dry storage &amp; beer coolers</li>
<li>Standing, for up to 8+ hours</li>
<li>Maintaining a well-groomed appearance ("having a plan&rdquo;)</li>
<li>Following all uniform guidelines</li>
<li>Practicing all safety &amp; sanitation standards</li>
<li>Recycling products, where possible</li>
<li>Remaining calm in a hectic, fast-paced atmosphere</li>
<li>Demonstrating a high level of organization, attention-to-detail and a sense-of- urgency</li>
<li>Displaying a positive and outwardly friendly attitude toward guests</li>
<li>Maintaining HRC's 5 core Values and Mission Statement</li>
</ul>
About You
<ul>
<li>Verbal and written communications skills in English and any other European Language is an asset.</li>
<li>Conform to grooming standards.</li>
<li>Good time management.</li>
<li>Leadership skills.</li>
<li>Skills Pass:&nbsp;<a href="http://www.skillspass.org.mt/" target="_blank" rel="noopener">www.skillspass.org.mt</a></li>
</ul>


Job Description











db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking for
Bartenders
to join Hard Rock Cafe on a full-time basis.

The Bartender is the steppingstone,
the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).




The Job


 - Making drinks to specific recipe

 - Demonstrating responsible alcohol service

 - Serving food

 - Handling cash &amp; other forms of payment

 - Making proficient sales transactions - using a point-of-sale system

 - Properly checking I.D.s – for guests who appear to be under 18 years old

 - Maintaining proper cash drawer balances

 - Directing guests to areas/restrooms

 - Demonstrating impeccable product knowledge

 - Suggestive selling - using proven techniques

 - Maintaining a clean and organized bar area

 - Maintaining proper product pars – through bar pulls &amp; inventories

 - Stocking liquor, beer, wine and glassware throughout the shift

 - Properly labeling, dating, covering and refrigerating prepped items for the bars

 - Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware

 - Performing opening, closing &amp; side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc

 - Answering questions - accurately and politely

 - Creating memorable experiences

 - Entertaining guests to create ‘Raving Fans’


Job
Requirements:


 - Must be at least 19 years old

 - Performing duties which require bending &amp; reaching

 - Lifting &amp; transporting up to 5o-pound containers from dry storage &amp; beer coolers

 - Standing, for up to 8+ hours

 - Maintaining a well-groomed appearance ("having a plan”)

 - Following all uniform guidelines

 - Practicing all safety &amp; sanitation standards

 - Recycling products, where possible

 - Remaining calm in a hectic, fast-paced atmosphere

 - Demonstrating a high level of organization, attention-to-detail and a sense-of- urgency

 - Displaying a positive and outwardly friendly attitude toward guests

 - Maintaining HRC's 5 core Values and Mission Statement


About You


 - Verbal and written communications skills in English and any other European Language is an asset.

 - Conform to grooming standards.

 - Good time management.

 - Leadership skills.

 - Skills Pass:
www.skillspass.org.mt


Bartenders

Job Description&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking for&nbsp;Cleaners to join Hard Rock Cafe. 
The Job 
<ul>
<li>The Cleaner is responsible to clean the restaurant areas including dining area, external &amp; surrounding areas, bathrooms, windows, sanitization of equipment, tables &amp; chairs and kitchen cupboards etc. Duties include deep cleaning reporting any damages or repairs required to maintenance and full co-operation with the stewarding team to ensure the highest level of cleanliness &amp; hygiene is maintained.</li>
</ul>
Job Requirements
<ul>
<li>The ability to work on your own.</li>
<li>Customer service skills.</li>
<li>Physical endurance.</li>
</ul>
About you
<ul>
<li>Communication skills in English.</li>
<li>The ability to organise your time.</li>
<li>A desire to help people.</li>
<li>Skills Pass:&nbsp;<a href="http://www.skillspass.org.mt/" target="_blank" rel="noopener">www.skillspass.org.mt</a></li>
</ul>


Job Description











db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking for
Cleaners to join Hard Rock Cafe.



The Job



 - The Cleaner is responsible to clean the restaurant areas including dining area, external &amp; surrounding areas, bathrooms, windows, sanitization of equipment, tables &amp; chairs and kitchen cupboards etc. Duties include deep cleaning reporting any damages or repairs required to maintenance and full co-operation with the stewarding team to ensure the highest level of cleanliness &amp; hygiene is maintained.


Job Requirements


 - The ability to work on your own.

 - Customer service skills.

 - Physical endurance.


About you


 - Communication skills in English.

 - The ability to organise your time.

 - A desire to help people.

 - Skills Pass:
www.skillspass.org.mt


Cleaners

Job Description&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;
db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking for&nbsp;Food and Beverage Servers&nbsp;to join Hard Rock Cafe on a full-time basis. The Job
<ul>
<li>Provision of F&amp;B services to guests, and local patrons in accordance with departmental business levels. Set up, relaying tables in restaurant outlets, order taking, serving of drinks and food orders.</li>
<li>Order taking</li>
<li>Serving of Drinks and food orders</li>
<li>Maintain optimum standards of cleanliness in line with the company&rsquo;s operating procedures and hygiene standards.</li>
<li>Prepares equipment in accordance with daily requirements.</li>
<li>Prepares restaurant in accordance with company standards.</li>
<li>Cleaning and sanitation of tables, buffet counters, cutlery and crockery.</li>
<li>Follow H&amp;S procedures and instructions on material safety</li>
<li>data sheets</li>
<li>Cleaning and replenishment of supplies</li>
<li>Cleaning of all floor surfaces, windows and balconies.</li>
<li>Perform rotation cleaning duties i.e., deep cleaning of assigned areas in accordance with schedule</li>
<li>Deliver and retrieve items from buffet counter</li>
<li>Follow security protocols to ensure safety of guests Reporting of maintenance</li>
<li>Responsible for achieving and exceeding customer satisfaction scores for the department and the hotel.</li>
<li>To participate in Training and Development programs offered by the organization.</li>
<li>Maintain a climate of friendly cooperation</li>
<li>Avoids wastage of products and ancillary amenities offered to guests</li>
<li>Additional ad hoc duties as directed by Head of Department&nbsp; &nbsp; &nbsp; &nbsp;</li>
<li>Answering questions - accurately and politely</li>
<li>Creating memorable experiences</li>
<li>Entertaining guests to create &lsquo;Raving Fans&rsquo;</li>
</ul>
Job Requirements
<ul>
<li>2 years working experience in high-end restaurants</li>
<li>Good understanding of how the role contributes to the success of the Restaurant.</li>
<li>Willing to work on a shift basis and flexibility in working both weekends and public holidays.</li>
</ul>
About You
<ul>
<li>Verbal and written communications skills in English and any other European Language is an asset.</li>
<li>Conform to grooming standards.</li>
<li>Good time management.</li>
<li>Leadership skills.</li>
<li>Skills Pass:&nbsp;<a href="http://www.skillspass.org.mt/" target="_blank" rel="noopener">www.skillspass.org.mt</a></li>
</ul>


Job Description











db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking for
Food and Beverage Servers
to join Hard Rock Cafe on a full-time basis.


The Job


 - Provision of F&amp;B services to guests, and local patrons in accordance with departmental business levels. Set up, relaying tables in restaurant outlets, order taking, serving of drinks and food orders.

 - Order taking

 - Serving of Drinks and food orders

 - Maintain optimum standards of cleanliness in line with the company’s operating procedures and hygiene standards.

 - Prepares equipment in accordance with daily requirements.

 - Prepares restaurant in accordance with company standards.

 - Cleaning and sanitation of tables, buffet counters, cutlery and crockery.

 - Follow H&amp;S procedures and instructions on material safety

 - data sheets

 - Cleaning and replenishment of supplies

 - Cleaning of all floor surfaces, windows and balconies.

 - Perform rotation cleaning duties i.e., deep cleaning of assigned areas in accordance with schedule

 - Deliver and retrieve items from buffet counter

 - Follow security protocols to ensure safety of guests Reporting of maintenance

 - Responsible for achieving and exceeding customer satisfaction scores for the department and the hotel.

 - To participate in Training and Development programs offered by the organization.

 - Maintain a climate of friendly cooperation

 - Avoids wastage of products and ancillary amenities offered to guests

 - Additional ad hoc duties as directed by Head of Department
 
 
 


 - Answering questions - accurately and politely

 - Creating memorable experiences

 - Entertaining guests to create ‘Raving Fans’


Job Requirements


 - 2 years working experience in high-end restaurants

 - Good understanding of how the role contributes to the success of the Restaurant.

 - Willing to work on a shift basis and flexibility in working both weekends and public holidays.


About You


 - Verbal and written communications skills in English and any other European Language is an asset.

 - Conform to grooming standards.

 - Good time management.

 - Leadership skills.

 - Skills Pass:
www.skillspass.org.mt


F&B Servers

db Group, Malta&rsquo;s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking for a&nbsp;Line Cook&nbsp;to join our growing and dynamic team. 
The Job:
<ul>
<li>Assisting the Sous Chef and Head Chef in the preparation and execution of dishes during service.</li>
<li>Preparing ingredients and cooking meals according to established recipes, standards, and portion sizes.</li>
<li>Ensuring consistency, quality, and presentation of dishes.</li>
<li>Monitoring stock levels and reporting shortages of ingredients or supplies.</li>
<li>Collaborating with the kitchen team to ensure smooth and efficient service during peak hours.</li>
<li>Following food safety standards and hygiene practices at all times.</li>
<li>Contributing to the cleanliness and organisation of the kitchen.</li>
<li>Participating in training programs and development initiatives provided by the organisation.</li>
<li>Supporting cost control by minimising waste and using ingredients efficiently.</li>
<li>Performing additional duties as assigned by the Head of Department.</li>
<li>Carrying out any other ad hoc tasks the employer may reasonably require during the term of employment.</li>
</ul>
Job Requirements:
<ul>
<li>Proven experience as a Line Cook or similar role in a fast-paced kitchen environment.</li>
<li>Good communication skills in English, both spoken and written.</li>
<li>Strong attention to detail and ability to work under pressure.</li>
<li>Availability to work flexible shifts, including early mornings, evenings, weekends, nights, and/or public holidays.</li>
<li>If you are new to the Hospitality industry and of Non-EU citizenship, you must be in possession of a valid Skills Pass:&nbsp;<a href="http://www.skillspass.org.mt/" target="_blank" rel="noopener">www.skillspass.org.mt</a></li>
</ul>
Why Join Us?
At db Group, we offer a supportive and collaborative work environment with opportunities to grow and thrive. As a Line Cook, you'll be part of a vibrant hospitality team where your skills and dedication are recognised and appreciated.
To Apply:
Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!


db Group, Malta’s leader in Hospitality &amp; Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort &amp; Spa and db San Antonio Hotel &amp; Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.

We are currently looking for a
Line Cook
to join our growing and dynamic team.



The Job:


 - Assisting the Sous Chef and Head Chef in the preparation and execution of dishes during service.

 - Preparing ingredients and cooking meals according to established recipes, standards, and portion sizes.

 - Ensuring consistency, quality, and presentation of dishes.

 - Monitoring stock levels and reporting shortages of ingredients or supplies.

 - Collaborating with the kitchen team to ensure smooth and efficient service during peak hours.

 - Following food safety standards and hygiene practices at all times.

 - Contributing to the cleanliness and organisation of the kitchen.

 - Participating in training programs and development initiatives provided by the organisation.

 - Supporting cost control by minimising waste and using ingredients efficiently.

 - Performing additional duties as assigned by the Head of Department.

 - Carrying out any other ad hoc tasks the employer may reasonably require during the term of employment.


Job Requirements:


 - Proven experience as a Line Cook or similar role in a fast-paced kitchen environment.

 - Good communication skills in English, both spoken and written.

 - Strong attention to detail and ability to work under pressure.

 - Availability to work flexible shifts, including early mornings, evenings, weekends, nights, and/or public holidays.

 - If you are new to the Hospitality industry and of Non-EU citizenship, you must be in possession of a valid Skills Pass:
www.skillspass.org.mt


Why Join Us?

At db Group, we offer a supportive and collaborative work environment with opportunities to grow and thrive. As a Line Cook, you'll be part of a vibrant hospitality team where your skills and dedication are recognised and appreciated.

To Apply:

Please click on the Apply for This Job button and submit your CV. We look forward to hearing from you!