Don Berto

Don Berto is a fast casual and family friendy restaurant specializing in Mediterranean food. Located in Vittoriosa, the restaurant sits exactly in the Birgu waterfront and enjoys picturesque sea views across to Senglea and Valletta.

About

Chef De Partie

Station Management: Managing a specific station's daily mise-en-place and operations.
Cooking and Preparation: Preparing, cooking, and plating food according to restaurant standards and recipes.
Quality Control: Ensuring all dishes from the section are consistent in taste, quality, and presentation.
Health & Safety: Maintaining high cleanliness standards (clean-as-you-go) and adhering to food safety regulations.
Supervision: Guiding and training Commis Chefs or trainees.

Educational and skill requirements