Are you a passionate and innovative culinary leader ready to take charge of a dynamic kitchen? We are looking for an experienced&nbsp;Head Chef to join our team and bring their expertise, creativity, and leadership to our establishment.
As our Head Chef, you will be responsible for managing the kitchen operations, crafting exceptional menus, ensuring the highest quality of food preparation, and leading a team to success.

Stillel SkyLounge  is a rooftop restaurant on top of Stille Retreat on top of bugibba square

Stillel SkyLounge

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Oversee daily kitchen operations and ensure smooth service.
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Develop exciting and seasonal menu offerings with a focus on high-quality ingredients.
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Maintain the highest standards of food quality, presentation, and hygiene.
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Train, mentor, and lead the kitchen staff to achieve excellence.
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Manage inventory, food costs, and vendor relationships effectively.
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Ensure compliance with health, safety, and hygiene regulations.
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Main tasks and responsibilities

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Proven experience as a Head Chef or Executive Chef in a high-paced kitchen.
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Strong leadership skills with the ability to inspire and manage a team.
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Passion for culinary excellence and innovation.
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Knowledge of food costing and kitchen budgeting.
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Ability to work efficiently in a fast-paced environment.
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Educational and skill requirements


Are you a passionate and innovative culinary leader ready to take charge of a dynamic kitchen? We are looking for an experienced
Head Chef to join our team and bring their expertise, creativity, and leadership to our establishment.

As our Head Chef, you will be responsible for managing the kitchen operations, crafting exceptional menus, ensuring the highest quality of food preparation, and leading a team to success.

Kitchen work

Catering

Active

Head chef

Are you a dynamic and experienced leader with a passion for hospitality? We&rsquo;re looking for a&nbsp;Restaurant Supervisor to join our team and ensure smooth operations while delivering exceptional dining experiences.
Key Responsibilities:
<ul>
<li>
Oversee daily restaurant operations, ensuring high standards of service and efficiency.
</li>
<li>
Lead and motivate staff, providing training and support to maintain excellence.
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Manage reservations, customer inquiries, and service flow to optimize guest satisfaction.
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Monitor food quality, hygiene, and safety regulations.
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Handle inventory management, ordering supplies, and cost control measures.
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Address customer feedback professionally and resolve any concerns promptly.
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</ul>
Requirements:
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Previous experience in restaurant supervision or hospitality management.
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Strong leadership skills with the ability to guide and inspire a team.
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Excellent communication and problem-solving abilities.
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Knowledge of restaurant operations, budgeting, and health &amp; safety standards.
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Ability to work in a fast-paced environment, including evenings and weekends.
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</ul>
What We Offer:
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Competitive salary and benefits.
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A vibrant and supportive work culture.
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Opportunities for career growth in a dynamic industry.
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</ul>


Are you a dynamic and experienced leader with a passion for hospitality? We’re looking for a
Restaurant Supervisor to join our team and ensure smooth operations while delivering exceptional dining experiences.

Key Responsibilities:


 - 

Oversee daily restaurant operations, ensuring high standards of service and efficiency.


 - 

Lead and motivate staff, providing training and support to maintain excellence.


 - 

Manage reservations, customer inquiries, and service flow to optimize guest satisfaction.


 - 

Monitor food quality, hygiene, and safety regulations.


 - 

Handle inventory management, ordering supplies, and cost control measures.


 - 

Address customer feedback professionally and resolve any concerns promptly.



Requirements:


 - 

Previous experience in restaurant supervision or hospitality management.


 - 

Strong leadership skills with the ability to guide and inspire a team.


 - 

Excellent communication and problem-solving abilities.


 - 

Knowledge of restaurant operations, budgeting, and health &amp; safety standards.


 - 

Ability to work in a fast-paced environment, including evenings and weekends.



What We Offer:


 - 

Competitive salary and benefits.


 - 

A vibrant and supportive work culture.


 - 

Opportunities for career growth in a dynamic industry.



Restaurant Supervisor

Are you passionate about providing excellent customer service? We are looking for&nbsp;Experienced, enthusiastic and friendly waiters to join our team and deliver a memorable dining experience to our guests!
Key Responsibilities:
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Greet and seat customers with a welcoming and professional attitude.
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Take orders accurately and ensure prompt food and beverage service.
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Maintain cleanliness and organization of tables and dining areas.
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Provide menu recommendations and answer customer inquiries.
</li>
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Handle payments and process transactions efficiently.
</li>
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Work collaboratively with kitchen and bar staff to ensure seamless service.
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</ul>
Requirements:
<ul>
<li>
Previous experience in hospitality or food service is an advantage but not essential.
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<li>
Strong communication and interpersonal skills.
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Ability to work in a fast-paced environment with a positive attitude.
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Flexibility to work shifts, including evenings and weekends.
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A passion for great service and attention to detail.
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</ul>
What We Offer:
<ul>
<li>
Competitive salary and tips.
</li>
<li>
A friendly and supportive work environment.
</li>
<li>
Opportunities for career growth and development.
</li>
</ul>
If you thrive in a lively restaurant setting and enjoy engaging with customers, we&rsquo;d love to hear from you! Apply today by sending your CV


Are you passionate about providing excellent customer service? We are looking for
Experienced, enthusiastic and friendly waiters to join our team and deliver a memorable dining experience to our guests!

Key Responsibilities:


 - 

Greet and seat customers with a welcoming and professional attitude.


 - 

Take orders accurately and ensure prompt food and beverage service.


 - 

Maintain cleanliness and organization of tables and dining areas.


 - 

Provide menu recommendations and answer customer inquiries.


 - 

Handle payments and process transactions efficiently.


 - 

Work collaboratively with kitchen and bar staff to ensure seamless service.



Requirements:


 - 

Previous experience in hospitality or food service is an advantage but not essential.


 - 

Strong communication and interpersonal skills.


 - 

Ability to work in a fast-paced environment with a positive attitude.


 - 

Flexibility to work shifts, including evenings and weekends.


 - 

A passion for great service and attention to detail.



What We Offer:


 - 

Competitive salary and tips.


 - 

A friendly and supportive work environment.


 - 

Opportunities for career growth and development.



If you thrive in a lively restaurant setting and enjoy engaging with customers, we’d love to hear from you! Apply today by sending your CV