Junior Cooks
db Group, Malta’s leader in Hospitality & Leisure sector. The group is distinguished and well-established leader in Malta's hospitality and leisure sector, known for its exceptional portfolio and commitment to excellence. Our hospitality portfolio features the renowned db Seabank Resort & Spa and db San Antonio Hotel & Spa, both offering unparalleled experiences and luxurious accommodations. Additionally, we hold development licences and manage outlets for globally recognised brands such as Hard Rock and Starbucks, enhancing our diverse and dynamic offerings. Our culinary ventures are a testament to our dedication to providing exceptional dining experiences. We offer a variety of distinguished restaurants, including Aki, Amami, Nine Lives, Blu Beach, Westreme, Loa, Tora, and Manta, each showcasing unique cuisines and atmospheres.
We are currently looking for Junior Cooks to join Hard Rock Cafe on a full-time basis.
- Follow recipes, including measuring, weighing and mixing ingredients.
- Ensure ingredients and final products are fresh.
- Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods.
- Present, garnish and arrange final dishes.
- Maintain a clean and safe work area, including handling utensils, equipment and dishes.
- Handle and store ingredients and food.
- Maintain food safety and sanitation standards.
- Clean and sanitize work areas, equipment and utensils.
- Execute opening and closing procedures.
- Set up workstations with required ingredients and equipment.
- Check the quality and freshness of ingredients.
- Monitor station inventory levels.
- Operate kitchen equipment such as broilers, ovens, grills and fryers.
- Ability to work as part of a team, collaborating on complex dishes.
- Strong working organizational skills.
- Flexible to work in weekends and public holidays.
About You
- Communication skills in English.
- Enthusiastic and willing to learn.
- Flexible to work in weekends and public holidays.
- Interpersonal skills.
