Location: Rabat, Malta Employment Type: Full-time/Part-time 
Job Summary:
We are seeking a friendly, reliable, and customer-focused Waiter/Waitress to join our caf&eacute; team in Malta. The ideal candidate will provide excellent table service, ensure a welcoming atmosphere for guests, and support smooth daily operations.

Brunch Lab Catering

<ul>
<li data-start="412" data-end="477">Greet and seat customers in a professional and courteous manner</li>
<li data-start="412" data-end="477">Take food and beverage orders accurately</li>
<li data-start="412" data-end="477">Serve meals and drinks promptly</li>
<li data-start="412" data-end="477">Handle cash and card payments</li>
<li data-start="412" data-end="477">Maintain cleanliness of tables, service areas, and dining space</li>
<li data-start="412" data-end="477">Assist with opening and closing duties as required</li>
</ul>

Main tasks and responsibilities

<ul>
<li data-start="739" data-end="805">Previous experience in service, hospitality or customer service preferred (at least 3 years experience)</li>
<li data-start="739" data-end="805">Strong communication skills in English (additional languages are an asset)</li>
<li data-start="739" data-end="805">Positive attitude and team-oriented mindset</li>
<li data-start="739" data-end="805">Ability to work flexible hours, including weekends and holidays</li>
<li data-start="739" data-end="805">Well-groomed and professional appearance</li>
</ul>

Educational and skill requirements

<ul>
<li data-start="1070" data-end="1090">Competitive salary</li>
<li data-start="1070" data-end="1090">Friendly and supportive work environment</li>
<li data-start="1070" data-end="1090">Opportunities for growth within the business</li>
</ul>

Job benefits


Location: Rabat, Malta
Employment Type: Full-time/Part-time



Job Summary:

We are seeking a friendly, reliable, and customer-focused Waiter/Waitress to join our café team in Malta. The ideal candidate will provide excellent table service, ensure a welcoming atmosphere for guests, and support smooth daily operations.
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Customer checkout

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Waiter

Catering

Waitering

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General

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Waiter/Waitress – Café (Rabat, Malta)

The Chef will be responsible for the preparation, cooking, and presentation of high-quality food offerings for the caf&eacute;'s operations. This role requires versatility in menu execution, strong operational discipline, and adherence to food safety standards applicable in Malta. The Chef will work closely with management to ensure consistency, efficiency, and an excellent guest experience.


The Chef will be responsible for the preparation, cooking, and presentation of high-quality food offerings for the café's operations. This role requires versatility in menu execution, strong operational discipline, and adherence to food safety standards applicable in Malta.

The Chef will work closely with management to ensure consistency, efficiency, and an excellent guest experience.
If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.

Chef

We are looking for a hands-on manager to run our day-to-day operation, lead the team and deliver a great guest experience.
You will:
<ul>
<li>Manage daily service, rosters, stock and suppliers</li>
<li>Recruit, train and lead front-of-house and kitchen staff</li>
<li>Meet sales, food-cost and labour-cost targets</li>
<li>Keep the outlet compliant with food safety and HACCP standards</li>
</ul>
You have:
<ul>
<li>At least 3 years managing a caf&eacute;, restaurant or similar outlet</li>
<li>Fluent English and strong people skills</li>
<li>Flexibility to work shifts including weekends and public holidays</li>
<li>Eligibility to work in Malta</li>
</ul>


We are looking for a hands-on manager to run our day-to-day operation, lead the team and deliver a great guest experience.

You will:


 - Manage daily service, rosters, stock and suppliers

 - Recruit, train and lead front-of-house and kitchen staff

 - Meet sales, food-cost and labour-cost targets

 - Keep the outlet compliant with food safety and HACCP standards


You have:


 - At least 3 years managing a café, restaurant or similar outlet

 - Fluent English and strong people skills

 - Flexibility to work shifts including weekends and public holidays

 - Eligibility to work in Malta
