F&B Supervisor
Are you passionate about hospitality and delivering world-class dining experiences?
Join our prestigious 5-star hotel as a Food and Beverage Supervisor, where you will oversee the daily operations of our upscale bar and restaurant. Lead a team of skilled professionals, maintain impeccable service standards and create unforgettable moments for our guests.
Leadership & Team Coordination
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Supervise and mentor restaurant staff, including servers, hosts and support personnel.
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Foster a positive, team-oriented work environment by leading by example.
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Collaborate closely with kitchen staff to ensure smooth service flow.
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Work with the front office to enhance guest experiences.
Guest Experience & Customer Service
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Ensure outstanding service that exceeds guest expectations.
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Address customer feedback professionally and promptly.
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Maintain a welcoming and elegant dining atmosphere.
Operations & Efficiency
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Oversee daily restaurant and bar operations, including opening and closing procedures.
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Ensure efficient table turnover, service timing and overall workflow.
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Monitor and manage inventory levels and coordinate supply orders.
Training & Staff Development
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Identify training needs and provide ongoing learning opportunities for the team.
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Implement programs to enhance service skills and product knowledge.
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Address performance concerns and provide constructive feedback.
- Demonstrated experience in a supervisory role within a luxury hospitality environment, ideally in Europe. Bar management experience is a strong advantage.
- Excellent leadership, communication and organizational abilities.
- Fluency in English (B2 level or higher) is essential; proficiency in an additional EU language is highly desirable.
- Proven ability to perform effectively in a fast-paced, high-pressure setting.
- Willingness and flexibility to work evenings, weekends, and public holidays as required.
- Must be an EU national currently residing in Malta.
English
