Headwaiter

Main Tasks & Responsibilities

• Supervise and coordinate waiting staff to ensure efficient and professional service.
• Welcome guests, assist with seating arrangements, and handle customer requests or complaints.
• Ensure tables, dining areas, and service stations are clean, organised, and properly prepared.
• Coordinate with kitchen staff and management to ensure orders are served accurately and service runs smoothly.

Educational and skill requirements
Applicant Must:

• Be fluent in English and/or Maltese   
• Be customer-oriented euro 
• Be willing to learn and work effectively as part of a team   
• Have relevant experience in the position applied for   
• Only documents in English or Maltese will be accepted. 

Good wages and working condition will be offered to suitable candidates.